Honey Mushroom Capsules

Organic Armillaria mellea 

Honey Mushroom is an edible species found in temperate regions and forms natural associations with Gastrodia elata, a valued herb in Chinese medicine.

In the wild, Armillaria mellea naturally grows on decaying hardwoods in mountain forests and is often found in association with Gastrodia elata (Tian Ma) — a parasitic orchid that depends entirely on Armillaria for its nutrition. This natural coexistence reflects a unique ecological harmony recognised in Chinese herbal traditions.

MycoNutri™ Honey Mushroom combines wild-harvested fruiting bodies from this natural environment with submerged (deep-liquid) fermented mycelium, uniting traditional authenticity with modern consistency to deliver a balanced and reliable source of key active compounds. These include polysaccharides, nucleoside derivatives and indole compounds such as serotonin and 5-HTP. The formulation is standardised to contain >40% total beta-glucans.

 

Contains : 450mg per capsule

 

50% High-concentration Honey Mushroom hot-water extract (6-7:1 extraction ratio – contains maltodextrin)
50% Honey Mushroom powder
Total beta-glucans >40%

 

Important note: Our high-concentration Honey Mushroom extract (50% of this formulation) contains maltodextrin, as this ingredient is not currently available without it.

The formulation is otherwise free from binders, fillers, carriers or other common industry shortcuts. Dairy, wheat, soya and gluten-free. Suitable for vegetarians and vegans.

 

 

Take 2 capsules, 1-3 times daily, or as recommended by your health professional.

Capsules may be opened and sprinkled into hot or cold drinks, smoothies, juices, soups or food if preferred.