Description
Ophiocordyceps sinensis
NEW & IMPROVED FORMULATION
The new formulation of our Organic Cordyceps represents a significant advance, now using a high-cordycepin fruiting body extract, carefully cultivated and extracted to preserve heat-sensitive compounds.
It also incorporates deep-liquid fermented mycelium, separated cleanly from the nutrient solution to avoid grain residues commonly found in solid-state fermentation products.
This new approach ensures a higher concentration of bioactive compounds, including beta-glucans, cordycepin, adenosine and mannitol, while providing a cleaner and more consistent raw material base.
Together, the fruiting body extract and liquid-fermented mycelium deliver a balanced full-spectrum profile, aligning with both traditional practice and modern scientific standards.
MycoNutri™ Cordyceps is produced from organically cultivated Cordyceps mycelium and fruiting bodies. The hot-water extract is vacuum-concentrated, spray-dried, and standardised to contain >40% total beta-glucans, >1% cordycepin and >0.5% adenosine.
Contains : 60 x 400mg capsules
High-concentration Organic Cordyceps full-spectrum blend (fruiting body and mycelium concentrated hot-water extracts with fruiting body powder)
Minimum accepted specification*:
Cordycepin >1%
Total beta-glucans >40%
Adenosine >0.5%
*The stated levels of beta-glucans, polysaccharides, and triterpenes reflect our minimum accepted specifications. Independent laboratory analysis frequently confirms higher concentrations, with full test results available for review.
Directions and serving suggestions:
Take 2 capsules, 1-3 times daily, or as recommended by your health professional.
Capsules may be opened and sprinkled into hot or cold drinks, smoothies, juices, soups or food if preferred.
Raw Material manufacturing process:
The fruiting bodies are dried to maintain cordycepin levels of 0.1–0.3%, then extracted twice with purified water at low temperatures (below 60°C) to prevent degradation of heat-sensitive compounds.
The extract is subsequently vacuum-concentrated and vacuum low-temperature dried, producing a stable powder while preserving beta-glucans, cordycepin, adenosine and mannitol.
In addition, an extract of deep-liquid fermented mycelium is produced by water extraction and then combined with the fruiting body extract, ensuring a full-spectrum Cordyceps profile.