Ivywood is the Irish distributor of MycoNutri medicinal mushroom extracts, supplying customers and healthcare practitioners throughout Ireland. MycoNutri™ Reishi, Cordyceps & Ashwagandha KSM-66® Complex combines Reishi, Cordyceps and Ashwagandha in an equal-ratio formulation and is available in capsules and powder.
The current formulation combines high-concentration organic Reishi dual extract, providing >30% total beta-glucans and >4% total triterpenes, with high-concentration Cordyceps full-spectrum extract providing >40% total beta-glucans, >1% cordycepin and >0.5% adenosine. These are combined with Ashwagandha KSM-66®, standardised to >5% withanolides.
The three ingredients are combined in approximately equal proportions, with 33.4% Cordyceps, 33.3% Reishi and 33.3% Ashwagandha KSM-66®.
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Reishi, Cordyceps & Ashwagandha KSM-66® Complex
NEW & IMPROVED FORMULATION - higher level of cordycepin, triterpenes and ganoderic acids.
MycoNutri™ Reishi, Cordyceps & Ashwagandha KSM-66® Complex is a premium, equal-ratio formulation combining two of MycoNutri’s most highly revered, expertly cultivated, manufactured and rigorously tested trademark ingredients: High concentration organic Reishi dual extract containing >30% total beta-glucans (all soluble) and >4% total triterpenes, and our high-concentration Cordyceps full-spectrum extract standardised to contain >40% total beta-glucans, >1% cordycepin and >0.5% adenosine. These are combined with Ahwagandha KSM-66® a clinically studied & scientifically validated, full-spectrum root extract with a guaranteed minimum of 5% withanolides.
This flagship product with its updated formula is a reflection of MycoNutri's commitment to ensuring whole-mushroom integrity and traditional-meets-modern extraction principles - preserving the natural complexity and broad spectrum of naturally occurring polysaccharides (beta-glucans), triterpenes, nucleoside derivatives and withanolides.
The equal-ratio design avoids over-weighting any one axis, delivering a measured, comprehensive effect - supportive from morning energy through to evening wind-down and is designed as a balanced, full-spectrum complex suitable for ongoing use alongside a healthy lifestyle.
60 x 500mg capsules
33.4% High concentration Organic Cordyceps full spectrum blend™ (>40% beta-glucans >1% cordycepin >0.5% adenosine)
33.3% High concentration Organic Reishi dual-extract™ (hot-water / ethanol - 12:15:1 >30% beta-glucans >4% triterpenes)
33.3% Organic Ashwagandha KSM-66® (>5% withanolides)
Product available as Capsules / Powder
Ingredients
60 x 500mg capsules
33.4% Organic Cordyceps full spectrum blend (>40% beta-glucans >1% cordycepin >0.5% adenosine)
33.3% Organic Reishi dual-extract (hot-water / ethanol - 12:15:1 >30% beta-glucans >4% triterpenes)
33.3% Organic Ashwagandha KSM-66® (>5% withanolides)
Capsule: Hypromellose (plant cellulose) non-organic
No additives, binders, fillers, carriers or other common industry shortcuts. Dairy, wheat, soya, & gluten-free. Suitable for vegetarian & vegans.
*The stated levels of active compounds reflect our minimum accepted specifications. Independent laboratory analysis frequently confirms higher concentrations, with full test results available for review.
Nutritional Info
Based on laboratory analysis performed by UK accredited third-party testing laboratories.
(Per 100 g)
Energy: 344kcal /1455kJ
Fats (total): 1.5g
Saturated Fats: 0.56g
Carbohydrates: 71.09g
Sugars: 3.8g
Protein: 5.1g
Salt: 0.34g
Fibre: 13g
Directions & Serving suggestions
2 capsules, 1-3 times a day, or as recommended by your health professional.
Capsules may be opened and sprinkled into hot/cold drinks, smoothies, juices, soups or food if preferred.
Growing Seasons & Information
Reishi & Cordyceps: sourced via MycoNutri’s established network; cultivation/extraction as per their single-species entries (traceable lots; pesticide-free standards; controlled extraction).
Ashwagandha (KSM-66®): cultivated in India under Good Agricultural & Collection Practices; processed using a proprietary, “green” extraction to preserve a broad withanolide spectrum.
Raw Material manufacturing process
MycoNutri Reishi™ (dual extract):
Two alcohol extractions for triterpenes/sterols (alcohol-soluble).
Two hot-water extractions for beta-glucans/polysaccharides (water-soluble).
Fractions recombined, vacuum-concentrated, dried.
MycoNutri Cordyceps™ (>1% cordycepin; full-spectrum):
Low-temperature hot-water extraction (≤60 °C) to protect cordycepin;
Inclusion of submerged (liquid) fermentation mycelium to broaden the nucleoside/polysaccharide profile;
Standardised to >1% cordycepin while retaining beta-glucans.
Ashwagandha (KSM-66®):
Proprietary “green” extraction yielding a robust withanolide profile while preserving broader phytochemistry
Consistent batch-to-batch potency with full traceability.
Final blending (equal-ratio):
Three extracts are combined 1:1:1 by mass for a balanced activity profile;
Homogenised into a smooth, free-flowing powder with no excipients or carriers.